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Caesar Salad

Caesar Salad

A spectacular caesar salad and like all things simple, relies on quality ingredients, with a quality dressing bringing it all together.  Has to be tasted to be believed. 



Serves 4

  • 2 heads of cos lettuce
  • 2 chicken breasts roasted and shredded
  • 4 boiled eggs quartered
  • 3 slices of batard for croutons shallow fried & drained
  • 2 spoons of Cannon Hill Caesar Dressing
  • Salt & pepper
  • 4 rashers of free range bacon


Rip chunky peices of cos leaves into a bowl with shredded chicken and croutons then season.  Add ceasar dressing and bind together.  Divide into bowls then place egg and bacon on each bowl.  Serve.

Works well with 

    • Bacon
    • Salmon
    • Chicken
    • Tomatoes
    • Lettuce
    • Mushrooms 
    • Potatoes